(Nam-Tok)
Grilled ribeye steak (8 oz) tossed in fish sauce, sour and spicy dressing, coated with toasted ground rice and chili pepper flakes.
Our catering makes it simple to serve groups of all sizes. Whether it’s a small office lunch or a larger group order, we’re happy to help.
Our catering process is simple—start by viewing our catering menu, then complete the inquiry form with details about your event. A member of our team will follow up to confirm availability and next steps.
Please note: Catering orders are pickup only from one of our four locations—Isarn Ravenna, Queen Anne, Kirkland, or Lynnwood.
A minimum of 72-hour notice is required for catering orders.
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